Chef Anne Wiles former sous of Genoa, Nevada La Ferme guest Chef at Postal Cafe
Visit Thailand with Chef Anne Wiles at the Postal Cafe
Washoe Valley, Nevada
Wednesday July 6, 2011
6:30 PM seating
Menu
First Course
Fresh Spring Roll with Sweet Chili Dipping Sauce
Second Course
Thai Coconut Soup
Third Course
Green Salad with Peanut Dressing
Fourth Course
Thai BBQ Chicken, Cucumber Salad & Jasmine Rice
Fifth Course
Mango Sorbet
Prefix Menu
BYOB no cork fee
The Patio is OPEN “El fresco dining”
Filed under: Local Dinner for 2 on June 29th, 2011 | 24 Comments »