Washoe Valley NV Postal Cafe Hosts Guest Chef Heather Beaupre

Returning to Nevada from a trip to the Orient

Nevadan Chef Heather Beaupre shares her culinary specialities

Wednesday Night April 6, 2011 6:30 seating BYOB

Washoe Valley Postal Cafe East Lake Boulevard

~ Appetizer ~

Pork with Lemongrass Pot stickers

~ Soup ~

Baby Bok Choy and Meatball Soup

~ Salad ~

Green Papaya Salad & Spring Rolls

~ Entree ~

Lettuce Wrapped Omelet with Scallion Ginger Sauce

~ Dessert ~

Banana Fritter with Fresh Fruit

Prepaid Reservations a must, seats are limited at the Postal Cafe 775/ 849-2722 or winetrain1@hotmail.com

$39.95 for two plus tax or $19.98 for one plus tax

3115 East Lake Blvd Washoe Valley Nevada 89704

 

 

 

 

Washoe Valley “Jamaica Cafe” at Postal Cafe Dinner Diners

We gather 6:30 pm at 3115 East Lake Blvd. Washoe Valley Nevada at the Postal Cafe for a visit to Jamaica with a prefix menu $39.95 plus tax for two, solo’s are welcome too!

Tips are earned not given to your server and Farmer Joshua Anderson… He works for tips and food, I feed him you tip him… As always bring your own bottle of what ever libation your prefer, without a cork fee. Drinking is after work for Joshua, of course!

Wednesday March 30, 2011

 ~ Appetizer ~

Jamaican Dumplings with Avocado

 ~ Soup ~

Jamaican Pepper Pot Soup

~ Salad ~

Cabbage Salad

~Entree ~

Chicken Jerk

Callaloo

Rice & Peas

Carrot & Sweet Potato Casserole

~ Dessert ~

Gizzadas

I suggest you pick up a bottle of Pinot Grigio from Trader Joe’s for this spicy menu they have a great one now from Italy for just $2.49

 Prepaid Reservations cash or check Required, Thank you!

775/849-2722 7:00 am – 3:00 pm or 775/849-2333 anytime

 

Guest Chef Trudy Gonzales

Chef Trudy Gonzales the day Chef for the Postal Cafe will be preparing a traditional St. Patty’s Day meal with live Music.  Unfortunately it is already sold out.  Sorry to say.

On Thursday I will post the following weeks menu of India.